# Adam Eskin

> Founder & Executive Chairman, DIG.

Founder & Executive Chairman, DIG, a fast-casual restaurant brand I launched in 2011. 

Grew DIG to 30+ locations, $100M in revenue.

Prior to DIG, I worked in private equity at Wexford Capital and investment banking at Merrill Lynch.

Investor in consumer and food brands like OliPop, Fishwife, Maude, and Julie.

Things I can advise on:
✔️ Scaling consumer brands
✔️ Building and growing restaurant and 4-wall retail concepts
✔️ Fundraising for retail and consumer startups
✔️ Navigating private equity and venture funding
✔️Brick and mortar real estate strategy and scaling
✔️ Product development and brand positioning
✔️ Building and scaling teams, org and company culture

Passionate about supporting founders in food and consumer spaces. Let’s connect!

\*\* Please no pitching / service solicitations \*\*

\*\* Please fill out the description of the advice you are seeking and your LinkedIn profile prior to our call \*\*

**Rating:** 5/5 (1 reviews)

## Offerings

- Video call (15 min): $399.00

## Example Questions

- I’m thinking of starting a company. What are the next few things I should focus on?
- How do I know if my business idea will work?
- How would you approach growth for my business?
- What key metrics should I aim for at different stages to be a best in class company?

## Links

- [Expert profile](/AdamEskin)
- [Avatar](https://media.intro.co/avatars/880424V9sE3gTh.jpg)
- [Marketplace](/marketplace)